Dal Makhani

Indulge in the timeless luxury of NUVITA Freeze Dried Dal Makhani, a dish celebrated for its rich flavors, velvety texture, and slow-cooked perfection. Inspired by the legendary kitchens of North India, this iconic recipe combines black lentils and kidney beans with aromatic spices to create a meal that is both hearty and deeply satisfying.

Traditionally prepared over hours of gentle cooking, Dal Makhani is renowned for its creamy consistency and depth of flavor. Using advanced freeze-drying technology, we’ve carefully preserved the authentic taste, aroma, and texture of this beloved classic, allowing you to enjoy a restaurant-style experience whenever you desire.

Whether you’re preparing a comforting dinner, entertaining guests, or simply craving a rich and wholesome meal, NUVITA Dal Makhani delivers authentic Punjabi indulgence in just minutes. Simply add water, and enjoy a dish that brings together tradition, convenience, and exceptional taste.

Why You’ll Love It

• Authentic North Indian Dal Makhani
• Made with black lentils and kidney beans
• Rich, creamy, and satisfying flavor
• Freeze-dried to preserve freshness and authenticity
• Quick and convenient preparation
• Ideal for home, office, travel, and outdoor adventures
• Restaurant-style taste without the long cooking time

Preparation Instructions

Microwave

1. Empty the contents into a microwave-safe bowl.
2. Add 200 ml water and stir well.
3. Cover and microwave for 2 minutes.
4. Let it stand for 3 minutes before serving.

Stovetop

1. Empty the contents into a saucepan.
2. Add 200 ml water and stir thoroughly.
3. Heat on a medium flame for 2 minutes.
4. Let it stand for 3 minutes before serving.

Boiling Water

1. Empty the contents into a bowl.
2. Add 200 ml boiling water and stir well.
3. Cover and allow it to rehydrate for 5 minutes.
4. Stir and serve hot.